3月30日，在法國大東部大區(qū)摩澤爾省的梅斯市，工作人員烤制乳豬和蔬菜。31日，一年一度的《米其林指南》法國版在大東部大區(qū)摩澤爾省的梅斯市發(fā)布。當(dāng)?shù)嘏e行美食節(jié)等活動。[新華社記者 高靜 攝]

A chef makes grilled pork and vegetable at the Chef's dinner organized by the Michelin Guide in Metz, Moselle, the Grand Est Region, France, March 30, 2025. The Michelin Guide France launched its 2025 Ceremony in Metz on Monday. The event unveiled the Michelin Guide France 2025 selection along with a series of celebrations. (Xinhua/Gao Jing)